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2007 Menghai Ripe Cake Cheli Tea


The bottom of the leaves is clean and unadulterated, and the feeling of the tea soup after entering the throat should be warm and moist, and the feeling of dryness in the mouth can be eliminated at the moment of the tea soup. Even the tea soup of ripe Pu'er tea after brewing three or four times can give the throat a refreshing and moisturizing feeling. Unlike other types of tea, Pu'er tea is called "an antique that can be drunk", and it has the characteristics of getting more fragrant the older it gets. Now, the cost of good tea is rising. The mountains and clouds produce good tea.

Keywords:

Ripe Cake Cheli Tea

Category:

Classic

Nanqiao Tea

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2007 Menghai Ripe Cake Cheli Tea


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