2012 Banzhang Golden Needle Tribute Cake Raw Tea
Ban Zhang's tea is full of praise in terms of taste, soup, aroma, sweetness and other aspects, if any of them are unbalanced or fleeting, it is no different from ordinary tea. A good tea not only needs good raw materials, but also needs a long enough year, the old Ban Zhang raw tea is pressed with Ban Zhang raw materials, ten years of aging, the surface of the tea cake can see the traces of the years, old tea does not need too much explanation, old tea customers will understand as soon as they drink it. Old Ban Zhang raw tea is pressed using Ban Zhang tea jing as raw material, the tea leaves are rich in internal matter, the tea soup is mellow, the mouth is fresh and dense, mellow and lubricated, only Ban Zhang tea jing plus Chen can transform such a mellow and domineering taste.
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2012 Banzhang Golden Needle Tribute Cake Raw Tea
Ban Zhang's tea is full of praise in terms of taste, soup, aroma, sweetness and other aspects, if any of them are unbalanced or fleeting, it is no different from ordinary tea. A good tea not only needs good raw materials, but also needs a long enough year, the old Ban Zhang raw tea is pressed with Ban Zhang raw materials, ten years of aging, the surface of the tea cake can see the traces of the years, old tea does not need too much explanation, old tea customers will understand as soon as they drink it. Old Ban Zhang raw tea is pressed using Ban Zhang tea jing as raw material, the tea leaves are rich in internal matter, the tea soup is mellow, the mouth is fresh and dense, mellow and lubricated, only Ban Zhang tea jing plus Chen can transform such a mellow and domineering taste.
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Menghai County Nanqiao Tea Industry Co. Ltd.
Building upon the traditional tea-making practices,
we have made ongoing improvements and refinements.
In February 2004, we established the "Chefonan" brand of pu-erh tea.
In 2014, we officially launched the "Nanqiao Pu-erh" ® trademark and anti-counterfeit mark.
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