2022 Jingmai Ten Years Aged Raw Tea 200g
After brewing, the orchid fragrance and honey aroma are kneaded in the soup, and the soup is filled with instant soup, rippling taste buds are moving, and the sweetness between the cheeks lingers is in addition to the orchid fragrance, to the thick to mellow sweetness. Fragrant is the obvious advantage of Jingmai tea, but also the main reason why people love Jingmai tea, but also the reason why Jingmai tea is easier to identify, the aroma intensity of Jingmai tea is related to the picking time, spring tea aroma is strong, special, rich, long-lasting orchid aroma, with time transformation, the older the more fragrant.
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2022 Jingmai Ten Years Aged Raw Tea 200g
After brewing, the orchid fragrance and honey aroma are kneaded in the soup, and the soup is filled with instant soup, rippling taste buds are moving, and the sweetness between the cheeks lingers is in addition to the orchid fragrance, to the thick to mellow sweetness. Fragrant is the obvious advantage of Jingmai tea, but also the main reason why people love Jingmai tea, but also the reason why Jingmai tea is easier to identify, the aroma intensity of Jingmai tea is related to the picking time, spring tea aroma is strong, special, rich, long-lasting orchid aroma, with time transformation, the older the more fragrant.
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Menghai County Nanqiao Tea Industry Co. Ltd.
Building upon the traditional tea-making practices,
we have made ongoing improvements and refinements.
In February 2004, we established the "Chefonan" brand of pu-erh tea.
In 2014, we officially launched the "Nanqiao Pu-erh" ® trademark and anti-counterfeit mark.
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